50 Pies, 50 States: An Immigrant’s Love Letter to the United States Through Pie by Stacey Mei Yan Fong Amazon Bookshop
A New Way to Bake: Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts by Philip Khoury Amazon Bookshop
An A-Z of Pasta : Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between by Rachel Roddy Amazon Bookshop
The Flavour Thesaurus: More Flavours: Plant-led Pairings, Recipes and Ideas for Cooks by Niki Segnit Amazon Bookshop
Welcome to Our Table: A Celebration of What Children Eat Everywhere by Ed Smith and Laura Mucha Amazon Bookshop
